Archives

Asheville Restaurant Week 2020 This year, both Cúrate and Button & Co. Bagels are participating in Asheville Restaurant Week, presented by the Asheville Area Chamber of Commerce, from January [...]

Raúl Pérez Wine Dinner at Cúrate Join us on April 16th to welcome legendary winemaker Raúl Pérez! A last-minute addition to our spring line-up, Cúrate Tapas Bar is thrilled to […]

Asheville Restaurant Week 2019 This year, both Nightbell and Cúrate are participating in Asheville Restaurant Week, presented by the Asheville Area Chamber of Commerce, from January 22-27th! [...]

Forage + Dine with Evarist March Sarlat We are honored and excited to announce that tickets are now available for a foraging experience and dinner with Evarist March Sarlat, renowned […]

Bodegas Emilio Moro at Cúrate Private, ticketed dinner at Cúrate featuring the wines of Emilio Moro Join us for an exclusive limited seat private dinner featuring the wines of Bodegas […]

Cúrate Makes Wine Enthusiast America’s 100 Best Wine Restaurants 2018 America’s 100 Best Wine Restaurants according to Wine Enthusiast. It has taken a few days for that recognition to set […]

Asheville’s Summer of Glass at Cúrate The Asheville, North Carolina community is filled with local artists. The River Arts District, downtown Asheville and the surrounding areas house an [...]

Asheville’s Chef Katie Button made the short list of nominees March 14 in the 2018 James Beard Foundation Awards announcement. The chef and co-owner of Cúrate and Nightbell restaurants, Button [...]

Every month, managers select two employees for recognition. This October, our awesome employees of the month are Aubrie Scranton, cook, and Chloe Rosenblatt, bartender. Congratulations, Aubrie [...]

Meet our Awesome Employees of the Month! Each month, our managers select two employees to celebrate as our awesome employees. For August 2017, the awesome employees are Maddy Allain, host, […]