Housemade Spanish Sausage Collection
All made in-house by Cúrate chefs from high-quality local North Carolina pork, you won’t find a better collection of classic Spanish sausages. Package includes Butifarra, fresh Chorizo, Morcilla Casera and Chistorra.
- Butifarra – a housemade version of a traditional Catalan-style sausage, ready to be grilled or heated in a cast iron skillet; great with Romesco (raw)
- Chorizo – housemade iconic spicy Spanish sausage, ready for your grill or cast iron skillet (raw)
- Chistorra – spicy chorizo from the Basque country, ready for your grill, broiler, or cast iron skillet, delicious with mashed potatoes or chips (cooked)
- Morcilla Casera – our housemade blood sausage, best if broiled or seared in a pan until crisp, try it with a little mustard and your favorite jam
All products are frozen, and require preparation. Cooking instructions are provided with package.
Please note: To ensure freshness and avoid weekend delays, this product ships on Mondays and Tuesdays unless overnight shipping is selected.