Albondigas

$24.00

Category:

meatballs with cured jamón ibérico de bellota in tomato sauce that’s a tribute to Felix’s mother

INGREDIENTS: SAUCE (TOMATOES, ONIONS, GARLIC, TOMATO PASTE, RED WINE, ROSEMARY, CURED HAM, EXTRA VIRGIN OLIVE OIL), MEATBALLS (GROUND PORK, GROUND BEEF, ONION, GROUND LAMB, GROUND CURED HAM, WHITE FLOUR, WHOLE EGGS, WHITE WINE, PARSLEY, GARLIC, EGG YOLKS)

ALLERGENS: EGGS, WHEAT

NET WT 18 OZ (1.13LB)