Aceitunas Cúrate

$13.00

House blend of castelvetrano, manzanilla, arbequina, and cuquillo olives with piparra peppers and rosemary

Tips from Katie Button:

  • Pour off the excess oil to use for dressings or marinades
  • Bring to room temperature and serve
  • Pair with potato chips and a glass of vermouth

INGREDIENTS: CASTELVETRANO OLIVES, MANZANILLA OLIVES, ARBEQUINA OLIVES, CUQUILLO OLIVES, ORGANIC PIPPARA PEPPERS, EXTRA VIRGIN OLIVE OIL, NON-GMO EXPELLER PRESSED CANOLA OIL, ROSEMARY

OLIVES CONTAIN PITS

NET WT 8.9 OZ (253G)