Premium Bacalao – Frozen Salt Cod

$31.00

Bacalao is the highly sought after Mediterranean salt dried cod. Our favorite producer of bacalao is called Alkorta, from Gipuzkoa, Spain – in the Basque country. During the process, wild cod are salted and left to cure losing up to 40% of their moisture. After curing, the process is reversed and the desalting process begins which takes 7 days to rehydrate and extract the residual salt.

NET WT APPROX. 1.5LB

Description

Bacalao is the highly sought after Mediterranean salt dried cod. Our favorite producer of bacalao is called Alkorta, from Gipuzkoa, Spain – in the Basque country. During the process, wild cod are salted and left to cure losing up to 40% of their moisture. After curing, the process is reversed and the desalting process begins which takes 7 days to rehydrate and extract the residual salt.

NET WT APPROX. 1.5LB

Additional information

Weight 1.5 lbs
Dimensions 6 × 3 × 2 in